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When you want a classic piece of kitchenware, consider the jam pan. It is an essential for any avid home cook or preserve maker. The classic jam pan is a bucket-shaped copper, brass, or stainless steel utensil, with a wire handle and a side handle for tipping and pouring.

Jam pans also work well as fish kettles and stock pots. Look for an antique Gateware copper jam pan for the ultimate in durability and rustic chic.