| Description |
Twenty years of research has gone into this collection of 50 Great Curries of India . The recipes encompass both the classic dishes such as lamb rogan josh and butter chicken as well as some more out of the ordinary such as watermelon curry, prawn in sweet and hot curry and aubergine curry.
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| Key Features |
| Author(s) | Camellia Panjabi |
| Publisher | Kyle Books |
| Date of Publication | 28/09/2000 |
| Language(s) | English |
| Format | Paperback |
| ISBN-10 | 1856263800 |
| ISBN-13 | 9781856263801 |
| Genre | National & Regional Cuisine |
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| Publication Data |
| Place of Publication | London |
| Country of Publication | United Kingdom |
| Imprint | Kyle Cathie |
| Out-of-print date | 17/08/2006 |
| Content Note | Colour photography by Peter Knab & Simon Smith |
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| Dimensions |
| Weight | 834 g |
| Width | 220 mm |
| Height | 275 mm |
| Pagination | 192 |
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| Editorial Details |
| Edition Statement | New edition |
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eBay product ID: EPID88255599
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