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Details about  Silicone Plastique Make your own moulds by chef Dominic 400g

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Silicone Plastique Make your own moulds by chef Dominic 400g
Silicone-Plastique-Make-your-own-moulds-by-chef-Dominic-400g
Item Ended
Condition:
New
Ended:
09 Oct, 2012 19:17:28 BST
Price:
£24.95
[
History:
]
Postage:
£1.50 Standard Delivery | See details
Item location:
nottingham, Nottinghamshire, United Kingdom

Description

eBay item number:
180755743863
Seller assumes all responsibility for this listing.
Last updated on  11 Aug, 2012 15:42:14 BST  View all revisions
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Item specifics

Condition:
New: A brand-new, unused, unopened and undamaged item. See the seller's listing for full details. See all condition definitions- opens in a new window or tab
Type: Moulds
Sub-Type: Novelty

We are the UK distibutors for  Silcone Plastique® wholesale prices also available

 

Silicone Plastique® is an amazing, food grade silicone mould making putty that has the consistency of cookie dough and is very easy to mix and apply. Created by a chef in order to bring the art of mould making into both commercial and home kitchens.

Silicone Plastique® has become a valuable tool in the creation of custom food moulds around the world. Mould making has always been considered a complicated task, yet with this silicone mould putty a new world of easy mould making has been made possible.

Once mixed, Silicone Plastique® will stay workable for about 15 minutes giving ample time to make an accurate and well made mould of almost any object. Cure time is only about an hour at room temperature to create a pliable yet durable rubber mould suitable for direct food contact. This amazing mould putty can be put in the freezer without losing flexibility and resists temperatures as high as 230°
C. 

 
 
It may surprise you to know that almost half of our mould making customers purchase Silicone Plastique®™ for use with non-food materials. Reasons given are ease of use, high quality from a platinum based curing system and the peace of mind that comes from using a product that is not harmful or toxic.
 
Silicone Plastique® is Outstanding to Make Moulds For: Chocolate, Butter, Fondant, Ice Cream, Pulled Sugar, Cheese,  Ice, Gelatine, Hard Candy, Gum Paste, Pastillage, Royal Icing, Candy Clay, Butter Cream, Marzipan, Sherbet, Sorbet.
 

 

Step 1

Silicone Plastique Equal Parts A & B




Silicone Plastique® has the consistency of clay. Equal amounts of Part A (blue) and Part B (white) are scaled by weight or volume.

 

 

Step 2

Equal Parts Of Silicone Plastique Are Mixed


Parts A and B are combined and kneaded until a uniform color is achieved. Silicone Plastique® can be flattened by hand or rolled with a pin between sheets of plastic.

 

 

Step 3

Making Mold With Silicone Plastique Mold Putty

A small amount of plastique is rubbed into detail of a medallion. The medallion is pressed into Silicone Plastique® that has been rolled out twice the thickness of the medallion.

 


Step 4

Cured Silicone Plastique

Silicone Plastique® has a work time of about 10 minutes and a cure time of about an hour at room temperature. Silicone Plastique® should be allowed to fully cure before removing medallion.





Step 5

Pouring Chocolate Into Mold Made From Silicone Plastique


Chocolate is poured into cured mold.





Step 6

Finished Product Unmolded From Silicone Plastique Mold


With a flex of the mold, a perfect chocolate copy of the medallion pops out of the mold, ready to garnish your favorite dessert.

 

 

 

 

 

Business seller information

The cake decorating company

Returns policy

Return policy details
All items may be returned must be in original condition and unopened packaging returns accepted within 30 days after the item is delivered)
Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item. Find out more about your rights as a buyer - opens in a new window or tab and exceptions - opens in a new window or tab.

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