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Details about  french whole duck foie gras au torchon south west 4 serves DELPEYRAT 160 gr + 1

french whole duck foie gras au torchon south west 4 serves DELPEYRAT 160 gr + 1

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Item information

Item condition:
New
Ended:
28 Sep, 2014 06:16:53 BST
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Price:
£49.83
 
 
Postage:
£3.84 Services from outside UK | See details
 
Item location:
Burgundy,France, United Kingdom
 
Posts to:
Worldwide
Delivery:
Payments:
International postage and import charges paid to Pitney Bowes Inc. Learn More- opens in a new window or tab
Returns:
14 days refund, buyer pays return postage See details
Protection:
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eBay item number:
111448244995
Seller assumes all responsibility for this listing.
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Item specifics

Condition:
New: A brand-new, unused, unopened and undamaged item. See the seller's listing for full details. See all condition definitions- opens in a new window or tab
 

european food and cosmetics

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 French whole duck foie gras au torchon south west-Delpeyrat
foie gras de canard entier du sud ouest au torchon

+1 bag gingerbread Theodore Bardin-Cuinet
+1 jar jam fig and nut

bag 160 gr - 4 serves- best before : 2015

Delpeyrat was founded in 1890
Blocks of foie gras Delpeyrat CLASSIC accompany your meals or snacks throughout the year thanks to packaging that facilitate their preparation and presentation. So go ahead and enjoy a delicious foie gras for all occasions


board preparation :
As an aperitif or to accompany your gourmet salads.
as a starter 50 to 70 grams per person, 100 to 130 grams main course.
Put the can in the fridge a few hours before serving your foie gras. Take it out and turn out on a glass dish or porcelain 1/2 hour before serving and putit back in the fridge. Remove from fridge your Bloc de foie gras a few minutes before serving.
You can slice it with a lyre foie gras or a thin knife previously dipped in hot water.
To slice it, it is preferable to use a knife without teeth prélablement soaked in hot water. At each cut, you do the same by dipping it again it in hot water and wipe able to significantly cut the foie gras.
To keep cool on the table, you can place the dish on a bed of ice.


with this dish sommelier advice :
- Fluffy white wines: the most famous of course remains the Sauternes. You can also try other wines from southwest such as Jurançon Monbazillac or soft Bergerac. By cons, Alsace, choose a late harvest wine, a Gewurztraminer.
- Dry white wines: Côtes de Beaune or even a smooth Champagne blend perfectly with the foie gras. Graves or a Châteauneuf-du-Pape, also reserve their secrets.
- Red wines: they can also wonder about foie gras with great vintages like Medoc (Margaux, Pauillac), raw Libournais (Pomerol) and even tannic Madiran and Cahors. By cons, avoid wines too light or too young.


board chef :
What bread preferably can be choose?
you can choose a beautiful country bread or simply a "baguette". Then cut a few slices grilled or not. Do not spread, just drop them on the table.
You can also choose a gingerbread slightly toaster.
A gourmet accompany foie gras with confit, onions, shallots, figs ...


History :
Production of geese and duck and practice of gavage dates back to ancient Egypt. Pliny suggests, then the Roman Empire import in France, where it is found particularly in the Gers and the Périgord, but also in eastern France. Originally, the Egyptians and Romans gorged geese with figs, corn is an import from Central America.




This product can be stored at room temperature before opening. After opening refrigerate and eat quickly.

ADDITIONAL INFORMATION
-We do offer reduced/combined shipping on multiple purchases within our store.  Please place your order and request an invoice and we will adjust the shipping price according to the total product weight for all items.
-Although possible but highly rare and unlikely, in the case there are duty fees/import taxes, it is the responsibility of the buyer to settle the amount with customs. 
- Products are always new and recently purchased to insure top quality and freshness. 


FEEDBACK: IS VERY IMPORTANT to US.
 We will leave you feedback no later than 24 hours after receiving feedback from you.  If there is a problem with your order, please contact us prior to leaving feedback so we can address the issue and work it out. 


merci à tous ! Thank you for looking!!


shipping, standard or express, worldwide possible. For unscheduled destinations, thank you for contacting us.

Business seller information

GH & KH FOOD COSMETIC LTD

Returns policy

After receiving the item, cancel the purchase within
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14 days
Buyer pays return postage
The buyer is responsible for return postage costs.
Return policy details
Returns accepted
Most Buy It Now purchases are protected by the Consumer Rights Directive, which allow you to cancel the purchase within 14 working days after the day you receive the item. Find out more about your rights as a buyer - opens in a new window or tab and exceptions - opens in a new window or tab.

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Seller assumes all responsibility for this listing.

Postage and packaging

Item location: Burgundy,France, United Kingdom
Postage to: Worldwide
Domestic dispatch time
Will usually dispatch within 1 working day of receiving cleared payment - opens in a new window or tab.

Payment details

Payment method Preferred/Accepted  
Credit or debit card through PayPal
PayPal preferred
 

Immediate payment required for this item.

Immediate payment of £49.83 is required.
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