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About this product
- DescriptionLearn all about nutrition and cooking, including how to make a tasty margherita pizza, a filling sausage casserole, mini chocolate marylands and a tropical fruit shake.
- Author BiographyNancy McDougall is an experienced and enthusiastic food editor, writer and stylist who has run cooking classes for 2- to 4-year olds and an after-school club for 9- to 10-year olds. Jenny Hendy works with young schoolchildren helping to run creative gardening and nature workshops and after-school clubs. She won Practical Book of the Year at the Garden Media Guild Awards in 2010.
- Author(s)Jenny Hendy,Nancy McDougall
- PublisherAnness Publishing
- Date of Publication17/06/2015
- GenreChildren's General Interest & Leisure
- Place of PublicationLeicester
- Country of PublicationUnited Kingdom
- ImprintArmadillo Books
- Content Noteillustrations
- Weight1270 g
- Width168 mm
- Height220 mm
- Spine30 mm
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