They also source grapes from all three areas, but mostly from Rioja Alavesa. Their stand-out reds hail primarily from their original estate at Cenicero in the heart of Rioja Alta. El Coto was founded in 1970 in Rioja Alavesa and has grown from modest beginnings into one of the best known Rioja producers.
Tucked away in the south-east of Galica, just about as far away as you can get from the Atlantic, in one of Spain’s most verdant region, the Godello grapes reach full maturity, prior to being harvested by hand.
The soil of Finca La Emperatriz is unique in La Rioja. A poor, extremely hard soil, which provides the wines with a distinctive elegance and minerality and great aging potential. Bodegas la Emperatriz is a picturesque estate in the heart of Rioja Alta which has been winning awards since the Paris Universal Exposition of 1878, when it was owned by the last empress of France, Eugenia de Montijo.
A fantastic Value White rioja made from 100% Viura Grapes. Clean and bright, pale yellow colour with green hues. Good intensity on the nose, with tropical fruit and citrus flavours. On the palate, fresh and round, balanced with a good acidity, and fresh fruit aromas.