Joes Book of Mushroom Cookery

Condition: New

£61.64

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About this item

Condition
New
Quantity
1 available
Format
Hardback
Country of Origin
USA, United States
Dimensions (LxWxH) - Cms
1.4x7.4x9.2
Manufacturer/Packer/Importer Details
ERGODE
ISBN-10
0689114508

Item description

"When Joes restaurant opened in Reading, Pennsylvania, in 1916 as a working mans bar, it specialized in mushroom soup made from wild mushrooms gathered in the pine forests outside of town. All the old favorites are here, as well as exciting new recipes such as Wild Mushroom Vichyssoise, Soft-Shelled Crabs with Chanterelles, and Duck with Oyster Mushrooms and Cassis-Zinfandel Sauce."
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