Artisan Baking Across America: The Breads, the Bakers, the Best Recipes

Condition: New

£41.37

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About this item

Condition
New
Quantity
1 available
Format
Hardback
Country of Origin
USA, United States
Dimensions (LxWxH) - Cms
9.36X0.96X12.2
Manufacturer/Packer/Importer Details
ERGODE
ISBN-10
1579651178

Item description

"This is a book to bake from, to learn from, to read for the sheer pleasure of realizing the devotion and mastery that go into the making of our best daily bread, whether it be a dark rye, a Neapolitan pizza, a baguette, or a bialy."
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