Simple Fare: Fall and Winter Paperback Karen Mordechai Used

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Condition:
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“Fair-good condition some damage marks on cover-binding edges.Pages still good, Please see photos as ”... Read moreAbout condition
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Located in: San Jose, Illinois, United States
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Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the book cover but the book is still completely intact. The binding may be slightly damaged around the edges but it is still completely intact. May have some underlining and highlighting of text and some writing in the margins, but there are no missing pages or anything else that would compromise the readability or legibility of the text. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Fair-good condition some damage marks on cover-binding edges.Pages still good, Please see photos as ...
Publication Name
Abrams, Inc.
Special Attributes
EX-LIBRARY
ISBN
9781419726651
Category

About this product

Product Identifiers

Publisher
Abrams, Inc.
ISBN-10
141972665X
ISBN-13
9781419726651
eBay Product ID (ePID)
24038634112

Product Key Features

Book Title
Simple Fare : Fall and Winter
Number of Pages
192 Pages
Language
English
Topic
General, Seasonal, Specific Ingredients / General
Publication Year
2017
Illustrator
Yes
Genre
Cooking
Author
Karen Mordechai
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
47 Oz
Item Length
13 in
Item Width
9.9 in

Additional Product Features

Intended Audience
Trade
LCCN
2016-961374
Dewey Edition
23
Reviews
"If there's one Instagram account that we couldn't live without, it's Sunday Suppers. As longtime fans of their work, seeing their online community turn into print - nevermind the most beautiful print - once again as part of their seasonal, two-part cookbook series Simple Fare, was always going to be a highlight of the publishing year for us." Khoollect
Dewey Decimal
641.564
Synopsis
The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking. It consists of 65 elegant, streamlined recipes for classic dishes, including Roasted Carrots over Smoked Ricotta Toast; Turkish Poached Eggs and Yogurt; Black Rice Bowl with Hummus, Shishito Peppers, and Buttermilk Meyer Lemon Dressing; Braised Beef Ribs and Beetroot; and more. Detailed instructions for preparing alternative flavor profiles are included for most recipes, allowing readers to easily adapt based on the ingredients at hand. Accented by unforgettable photography that showcases Mordechai's minimalist style, Simple Fare is an oversize, distinc­tively designed kitchen essential., The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking. It consists of 65 elegant, streamlined recipes for classic dishes, including Roasted Carrots over Smoked Ricotta Toast; Turkish Poached Eggs and Yogurt; Black Rice Bowl with Hummus, Shishito Peppers, and Buttermilk Meyer Lemon Dressing; Braised Beef Ribs and Beetroot; and more. Detailed instructions for preparing alternative flavor profiles are included for most recipes, allowing readers to easily adapt based on the ingredients at hand. Accented by unforgettable photography that showcases Mordechai's minimalist style, Simple Fare is an oversize, distinc-tively designed kitchen essential.
LC Classification Number
TX714

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