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Low Fodmap Diet Cookbook by Doyle Penny: New - Picture 1 of 1
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Low Fodmap Diet Cookbook by Doyle Penny: New

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US $25.34
Approximately£18.89
Condition:
New
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Located in: Sparks, Nevada, United States
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Estimated between Wed, 23 Jul and Tue, 29 Jul to 94104
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eBay item number:284986458612
Last updated on 17 Jul, 2025 03:50:14 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Publication Date
2015-12-10
Pages
160
ISBN
9780754831518

About this product

Product Identifiers

Publisher
Anness Publishing, Incorporated
ISBN-10
0754831515
ISBN-13
9780754831518
eBay Product ID (ePID)
215325914

Product Key Features

Edition
2
Book Title
Low-Fodmap Diet: an Eating Plan and Cookbook : Expert Dietary Advice with Help on Understanding Fodmap Foods and How They Affect Your Gut
Number of Pages
160 Pages
Language
English
Publication Year
2016
Topic
Diseases / Gastrointestinal, Specific Ingredients / Natural Foods, Nutrition, Gastroenterology, Health & Healing / Weight Control, Body Cleansing & Detoxification
Illustrator
Yes
Genre
Cooking, Health & Fitness, Medical
Author
Penny Doyle
Format
Hardcover

Dimensions

Item Height
0.7 in
Item Weight
22.6 Oz
Item Length
9 in
Item Width
6.9 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.56383
Synopsis
Learn how and why FODMAPs can be the cause of IBS symptoms, and how simple changes to the diet can ease discomfort and improve general health and well-being, Includes help on eliminating potential problem foods and safe re-introduction, using food charts, eating plans, and a food diary, Contains 100 recipes designed to control the symptoms of IBS, coeliac disease and other digestive problems Book jacket., Improve your digestive health and relieve IBS and other gut disorders, with meal planners and 100 healthy low-fodmap recipes, Succesfully identifying a group of fermentable, poorlyabsorbed short-chain carbohydrates, known collectively as FODMAPs, has revolutionized the treatment of Irritable Bowel Syndrome (IBS). This book clearly explains the theory and offers help and advice on putting it into practice through a diet that eliminates potential problem foods, assesses the results and then re-introduces them. The introduction is followed by carefully selected recipes, which will make following the diet easy and everyday eating a pleasure. With guidance on every aspect of the low-FODMAP diet, this book will help IBS sufferers make simple life changes that will make a huge difference. Fully Updated
LC Classification Number
RM237.73

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