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Stonewall Kitchen Favorites : Delicious Recipes to Share w/ Family & Friends NEW
US $9.99
Approximately£7.48
Condition:
New
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller's listing for full details.
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Postage:
US $7.00 (approx £5.24) USPS Media MailTM.
Located in: Austin, Texas, United States
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Estimated between Fri, 29 Aug and Thu, 4 Sep to 94104
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eBay item number:304383582334
Item specifics
- Condition
- Subject
- Cooking, Food & Wine
- ISBN
- 9780307336811
About this product
Product Identifiers
Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0307336816
ISBN-13
9780307336811
eBay Product ID (ePID)
48687248
Product Key Features
Book Title
Stonewall Kitchen Favorites : Delicious Recipes to Share with Family and Friends Every Day
Number of Pages
288 Pages
Language
English
Publication Year
2006
Topic
Regional & Ethnic / American / General, General
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
42.5 Oz
Item Length
10.1 in
Item Width
9.4 in
Additional Product Features
Intended Audience
Trade
LCCN
2005-027750
Dewey Edition
22
Reviews
"This wonderful book comes from Jonathan, Jim, and Kathy's love of cooking and good food. They have an uncanny sense of exactly what you want to eat and the recipes are really easy. Everything I've made is absolutely delicious and I can't wait to work my way through the rest of the book." --Ina Garten, author of the Barefoot Contessa cookbooks, "This wonderful book comes from Jonathan, Jim, and Kathy's love of cooking and good food. They have an uncanny sense of exactly what you want to eat and the recipes are really easy. Everything I've made is absolutely delicious and I can't wait to work my way through the rest of the book." -Ina Garten, author of the Barefoot Contessa cookbooks
Photographed by
Stott, Jim
Dewey Decimal
641.5973
Synopsis
Remember your favorite meal when you were a kid? Maybe it was a hearty helping of Mom's fabulous meatloaf, a side of creamy mashed potatoes, and a slice of chocolate layer cake for dessert. Maybe that's still your favorite dinner, only now you use a mixture of ground meats and a handful of chopped herbs for the meatloaf, stir roasted garlic into the potatoes, and tuck fresh raspberries into individual molten-centered chocolate cakes--just like the owners of Stonewall Kitchen. When it comes to re-invigorating classic flavors, nobody does it better than Stonewall Kitchen, whose condiments, preserves, and dressings have tickled the taste buds of millions across the country for more than fifteen years. Now, in their follow-up to the IACP Award-nominated "Stonewall Kitchen Harvest," Jonathan King, Jim Stott, and Kathy Gunst share their all-time favorite recipes for America's favorite dishes. Here is the food we crave, updated for today's tastes with ingredients such as fresh herbs, citrus zest, fresh ginger, and spices. A swirl of basil puree enlivens Spaghetti Carbonara, adding yet another dimension of flavor to this celebrated dish. New Eggs Benedict trade their heavy, complicated hollandaise sauce and Canadian bacon for a light, quick chive-lemon butter, smoked salmon, and baby spinach. New England Five Onion Soup with Cheddar Croutes puts a decidedly American spin on France's most famous soup. Given Stonewall's passion for condiments, naturally the sauces and salsas are spectacular, with everything from Winter Parsley Pesto to Orange-Miso Dipping Sauce. To keep these dishes fresh for years to come, nearly every recipe includes up to a dozen "favorite variations." With chaptersincluding Breakfast; Soups and Chowders; Salads; Sandwiches; Seafood; Pasta, Potatoes, and Bread; Poultry and Meat; Vegetables; Sauces and Salsas; and Dessert and tips on everything from eggs to bacon to cheese to chocolate liberally scattered throughout the book, "Stonewall Kitchen Favorites" celebrates and rejuvenates the time-honored American cuisine we all love. Complete with 125 irresistible recipes, 150 stunning full-color photographs, and a foreword by Ina Garten, author of the bestselling Barefoot Contessa cookbook series, here is a new, tempting look at America's most cherished dishes--the food you'll want to eat night after night. "Stonewall Kitchen Favorites" helps families create new memories of favorite meals at the table., From Stonewall Kitchen, known worldwide for its superlative jams and condiments, comes a follow-up to the IACP Award-nominated "Stonewall Kitchen Harvest," offering recipes for all-time favorite American dishes, updated for today's tastes with ingredients such as fresh herbs, citrus zest, fresh ginger, and spices. 150 color photos., From Stonewall Kitchen, known worldwide for its superlative jams and condiments, comes a follow-up to the IACP Award-nominated Stonewall Kitchen Harvest, offering recipes for all-time favorite American dishes, updated for today's tastes with ingredients such as fresh herbs, citrus zest, fresh ginger, and spices. 150 color photos.
LC Classification Number
TX715.K525 2006
Item description from the seller
About this seller
bluelegume
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Seller Feedback (715)
- *****- Feedback left by buyer.Past 6 monthsVerified purchaseNow got 2 copies of this,2 sleeve variations,so do not mind keeping both,as described,nicely packed angood value. Kind regards from john baker in eastbourne on the South Coast of England
- s***s (832)- Feedback left by buyer.Past 6 monthsVerified purchaseSUPER SELLER! Item as described, VERY well packed & boxed, arrived safely, thank you! A+!Oneida Silversmiths Silverplate Pedestal Candy Dish - 5" Wide x 3 1/4" Tall (#296443340575)
- i***t (217)- Feedback left by buyer.Past 6 monthsVerified purchaseFast shipping and great packaging; everything was just as described. Thank you.
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