Spices, Salts and Aromatics in the English Kitchen ( Ancient and Modern English 9780140461633

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brit_books_xp (615952

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392638246678

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Last updated on 15 Jan, 2020 02:25:42 GMT View all revisions

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Item specifics

Condition:

Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitions– opens in a new window or tab ... Read moreabout the condition

Format:

Paperback

Publisher:

Penguin Books

ISBN:

9780140461633

EAN:

9780140461633

About this product

Product Identifiers
Publisher	Penguin Books
ISBN-10	0140461639
ISBN-13	9780140461633
eBay Product ID (ePID)	239101806

Product Key Features
Format	Paperback

Dimensions
Weight	227g
Width	178mm
Height	127mm

Additional Product Features
Author(s)	Elizabeth David
Genre	Food & Drink: General
Series Title	Penguin Handbooks
Format Details	Trade Paperback (Us) ,Unsewn / Adhesive Bound
Subject	Food & Drink
Spine	25mm
Language(s)	English
Imprint	Penguin Books
Date of Publication	30/07/1972

brit_books_xp

brit_books_xp (615952

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Business seller information

Brit Books Ltd

Craig Ihezie

35 Burner's Lane

Kiln Farm

Milton Keynes

Buckinghamshire

MK11 3HA

United Kingdom

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VAT number:

GB 972432513

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Returns accepted
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