Sage Key concepts Ser.: Key Concepts in Hospitality Management by Roy C. Wood (2013, Trade Paperback)

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ISBN-13: 9781446200698, 978-1446200698. "Accessibly written and thoughtfully edited, making it essential reading for those studying hospitality and embarking on a career in the industry.". - Erwin Losekoot, Auckland University of Technology "All different aspects of the hospitality industry are elaborated on. All in all a wonderful course book for for our students!".

About this product

Product Identifiers

PublisherSAGE Publications, The Limited
ISBN-101446200698
ISBN-139781446200698
eBay Product ID (ePID)139736316

Product Key Features

Number of Pages200 Pages
Publication NameKey Concepts in Hospitality Management
LanguageEnglish
Publication Year2013
SubjectIndustries / Hospitality, Travel & Tourism
TypeTextbook
AuthorRoy C. Wood
Subject AreaBusiness & Economics
SeriesSage Key Concepts Ser.
FormatTrade Paperback

Dimensions

Item Height0.4 in
Item Weight12.8 oz.
Item Length9.5 in
Item Width6.7 in

Additional Product Features

Intended AudienceCollege Audience

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  • Hospitality management

    Good material content and I do recommend it to anyone who wants to learn about the subject.

    Verified purchase: YesCondition: Pre-owned