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Postharvest Physiology and Hypobaric Storage of Fresh Produce by S P Burg (2004, Hardcover)
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The effect of hypobaric conditions on each process is then considered, before a critical review of all available information on hypobaric storage. ISBN-13: 9780851998015, 978-0851998015. Publisher: CABI Publishing, United Kingdom.
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About this product
Product Identifiers
PublisherCAbi
ISBN-100851998011
ISBN-139780851998015
eBay Product ID (ePID)87828126
Product Key Features
Number of Pages672 Pages
Publication NamePostharvest Physiology and Hypobaric Storage of Fresh Produce
LanguageEnglish
Publication Year2004
SubjectAgriculture / Agronomy / Crop Science, Fruit, Life Sciences / Horticulture
TypeTextbook
Subject AreaTechnology & Engineering, Gardening, Science
AuthorS&Nbsp;P&Nbsp; Burg
FormatHardcover
Dimensions
Item Height1.5 in
Item Weight52 oz.
Item Length9.6 in
Item Width6.8 in
Additional Product Features
Intended AudienceCollege Audience
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