The Venison Sausage Cookbook : A Complete Guide, from Field to Table by Harold Webster (2007, Perfect)
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ISBN-13: 9781599210766, 978-1599210766. When youve got more venison than you know what to do with, get out the sausage grinder. Venison Sausage Cookbook, 2nd. A Complete Guide, from Field to Table. Publisher: Rowman & Littlefield, United States.