An Introduction to Agricultural Biochemistry by T. Stuchbury, Jon Scaife, J. Chesworth (Paperback, 1997)
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About this product
- DescriptionAgricultural Biochemistry will provide an introduction to the subject of biochemistry from a perspective that will be particularly applicable to agricultural scientists.
- Author(s)J. Chesworth,Jon Scaife,T. Stuchbury
- PublisherChapman and Hall
- Date of Publication31/10/1997
- GenreAgriculture & Farming
- Place of PublicationLondon
- Country of PublicationUnited Kingdom
- ImprintChapman and Hall
- Content Note61 Illustrations, black and white; 512 p. 61 illus.
- Weight1940 g
- Width178 mm
- Height254 mm
- Edition StatementSoftcover reprint of the original 1st ed. 1998
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