Bioart Kitchen builds toward an inclusive, expansive history of biological art organized around three moments in time: the simultaneous emergence of home economics, tissue culture methodologies, and domestic computing in the early twentieth century; feminist art of the 1970s, with a focus on food art; and contemporary artistic engagements with bio
Lindsay Kelley is a practicing artist and Associate Lecturer at the College of the Fine Arts, University of South Wales (Australia).
I.B.Tauris & Co Ltd.
Date of Publication
Fine Arts / Art History
International Library of Modern and Contemporary Art