Cheese: A Global History by Andrew Dalby (Hardback, 2009)

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ISBN-13: 9781861895233, 978-1861895233. Cheese is one of the most ancient of civilized foods and one of the most nourishing. Dalby reveals that cheese is one of the most ancient of civilized foods. For those who crave a stinky Stilton, a creamy Brie or a salty pecorino, Cheese is the perfect snack.
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