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About this product
- DescriptionBaking biscuits is so easy with Jacqueline's simple, step-by-step recipes. For everyday snacks, there's a whole range of melt-in-the mouth treats, such as Maple Pecan Cookies, Orange and Cranberry Biscuits, and Lavender Shortbreads that you can produce in just over half an hour.
- Author BiographyJacqueline Bellefontaine is a hugely experienced cookery writer. She's particularly keen on developing baking recipes, having learnt from her father who was a master baker.
- Author(s)Jacqueline Bellefontaine
- PublisherJohn Beaufoy Publishing Ltd
- Date of Publication05/09/2013
- GenreFood & Drink: General
- Series TitleMaking & Baking Series
- Place of PublicationOxford
- Country of PublicationUnited Kingdom
- ImprintJohn Beaufoy Publishing Ltd
- Content Note45 colour photographs
- Width178 mm
- Height228 mm
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