CURRENTLY SOLD OUT
Best-selling in Other Non-Fiction
Save on Other Non-Fiction
- £24.44Trending at £26.14
- £23.12Trending at £34.97
- £10.01Trending at £10.71
- £24.23Trending at £25.35
- £17.16Trending at £22.74
- £21.65Trending at £24.16
- £4.99Trending at £6.17
About this product
- Author(s)R. K. Robinson
- PublisherSpringer-Verlag New York Inc.
- Date of Publication05/03/2014
- GenreIndustrial Chemistry & Manufacturing
- Place of PublicationNew York, NY
- Country of PublicationUnited States
- ImprintSpringer-Verlag New York Inc.
- Content Note3 black & white illustrations, biography
- Weight275 g
- Width140 mm
- Height216 mm
- Spine11 mm
- Edition StatementSoftcover reprint of the original 1st ed. 1988
- Table Of Contents1. Spoilage Organisms in Beer.- 2. Tissue Culture: Techniques and Potential.- 3. Lactic Acid Bacteria in Fermented Vegetables.- 4. The Economics of Fermentation Processes.- 5. Challenges in Bioconversion of Cellulosic and Partially Soluble Plant Materials in Submerged Culture.- 6. Recent Advances in the Classification of Food-borne Fungi.- 7. Purification of Water Supplies Using Ultraviolet Light.
This item doesn't belong on this page.
Thanks, we'll look into this.