Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium and Carotenoids by Subcommittee on Interpretation and Uses of DRIs, Subcommittee on Upper Reference Levels of Nutrients, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, National Academy of Sciences, Institute of Medicine, Panel on Dietary Antioxidants and Related Compounds (Paperback, 2000)


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