Duck & Waffle: Recipes and stories by Dan Doherty (Hardback, 2014)

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  • Get it by Wed, 25 Jul - Thu, 26 Jul from Leicester, United Kingdom
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Duck & Waffle has been one of the most talked-about restaurant openings in recent years. 32-year old Daniel Doherty, winner of Tatler's Rising Star Chef award at the 2013 Restaurant Awards, is the Chef Director and his cooking has turned the restaurant into an instant success.
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