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About this product
- DescriptionThe ultimate guide to Sonoma Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings.
- Author BiographyJean Saylor Doppenberg has been eating her way through California's Wine Country for more than two decades and has logged several thousand miles exploring Sonoma. She is the author of Food Lovers' Guide to Napa Valley and Insiders' Guide to California's Wine Country (both Globe Pequot Press).
- Author(s)Jean Doppenberg
- PublisherRowman & Littlefield
- Date of Publication15/05/2012
- GenreWhere to Stay / Where to Eat & Drink
- Series TitleFood Lovers' Series
- Place of PublicationOld Saybrook
- Country of PublicationUnited States
- ImprintGlobe Pequot Press
- Weight18 g
- Format DetailsTrade paperback (US)
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