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About this product
- DescriptionThe author's are the creators of BehindtheFoodCarts.com, which was named Best Culinary Travel Blog by Saveur Magazine. With stops in food truck hotspots like New Orleans, Portland, Austin, New York and more, this cookbook includes all the must-have food truck recipes that you can make to wow your family and friends.
- Author BiographyKim Pham and Phil Shen are the creators of BehindtheFoodCarts.com, which was named Best Culinary Travel Blog by Saveur magazine. They live in San Jose, California.Terri Phillips is a freelance food writer who lives in Portland, Oregon.
- Author(s)Kim Pham,Philip Shen,Terri Phillips
- PublisherPage Street Publishing Co.
- Date of Publication21/11/2014
- GenreFood & Drink: General
- Place of PublicationEssex
- Country of PublicationUnited States
- ImprintPage Street Publishing Co.
- Content Notefull colour photgraphs throughout
- Weight680 g
- Width203 mm
- Height229 mm
- Spine19 mm
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