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Talks about the rich flavours of Spanish cooking but low in fat, salt and sugar, for guilt-free enjoyment. This book includes over 80 healthy and delicious Spanish recipes ranging from classic favourites to modern ideas and variations. This illustrated cookbook contains recipes for tapas desserts and delights.
Sergio Vasquez was born and bought up in Seville. He now lives in England but often visits his native Spain. This is his first book.