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About this product
- DescriptionAre we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? And why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? This title examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other people.
- Author BiographyEmiko Ohnuki-Tierney is Vilas Research Professor of Anthropology at the University of Wisconsin, Madison. Among her works is The Monkey as Mirror: Symbolic Transformations in Japanese History and Ritual (Princeton).
- PrizesCommended for Association of American Publishers Award for Best Professional/Scholarly Book in Sociology and Anthropology 1993 (United States).
- Author(s)Emiko Ohnuki-Tierney
- PublisherPrinceton University Press
- Date of Publication14/11/1994
- GenreSociology & Anthropology: Professional
- Place of PublicationNew Jersey
- Country of PublicationUnited States
- ImprintPrinceton University Press
- Content Note5 halftones 6 tables
- Weight28 g
- Width152 mm
- Height235 mm
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