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About this product
- DescriptionThis concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers currently working at laboratory scale to scale up their processes.
- PublisherSpringer-Verlag Berlin and Heidelberg GmbH & Co. KG
- Date of Publication20/04/2006
- GenreIndustrial Chemistry & Manufacturing
- Place of PublicationBerlin
- Country of PublicationGermany
- ImprintSpringer-Verlag Berlin and Heidelberg GmbH & Co. K
- Content Note32 Tables, black and white; XXXVIII, 448 p.
- Weight1880 g
- Width155 mm
- Height235 mm
- Edited byDavid A. Mitchell,Marin Berovic,Nadia Krieger
- Edition Statement2006 ed.
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