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About this product
- DescriptionThe award-winning author of Grilling Vegan Style and The Tipsy Vegan takes readers to the heart of the world's ultimate comfort food with 100 gooey to gourmet plant-based cheese indulgences.
- Author BiographyJohn Schlimm is a member of one of the oldest brewing families in the US. He is the international award-winning author of several books, including The Ultimate Beer Lover's Cookbook (awarded the Best Beer Book in the U.S. and Best Beer Book in the World by the Gourmand Awards), Harrah's Entertainment Presents...The Seven Stars Cookbook, Tipsy Vegan, and Grilling Vegan Style, among other titles. He holds a Master's degree from Harvard University, and travels the country speaking about cooking, entertaining, and public relations. He lives in Pennsylvania.
- Author(s)John Schlimm
- PublisherThe Perseus Books Group
- Date of Publication01/10/2013
- GenreVegetarian Cookery
- Place of PublicationCamnridge, US
- Country of PublicationUnited States
- ImprintDa Capo Lifelong
- Content Note60 full-colour photographs
- Weight765 g
- Width191 mm
- Height235 mm
- Spine19 mm
- Format DetailsTrade paperback (UK)
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