The Complete Art and Science of Sausage Making: 150 Healthy Homemade Recipes from Chorizo to Hot Dogs by Tonia Reinhard (Paperback, 2016)

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ISBN-13: 9780778805359, 978-0778805359. Tania Reinhard explains the science to making sausages, taking all the guesswork out of it, making it a fun, safe and exciting project for any aspiring sausage maker.
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