The New York Times bestelling DASH diet series gets even better, now with this collection of over 150 mouthwatering recipes!
Marla Heller is a Registered Dietitian, and holds a Master of Science in Human Nutrition and Dietetics from the University of Illinois at Chicago. She was trained in DASH by one of the original architects of the original NIH research and has been working for over 15 years to help her patients put DASH into practice. Heller has been the featured nutrition expert for the Chicago Tribune and Washington Post and she is a spokesperson for the Greater Midwest Affiliate of the American Heart Association.
Little, Brown & Company
Date of Publication
Health, Dieting & Wholefood Cookery
Place of Publication
Country of Publication
Grand Central Publishing
35 4/c photos
1 product rating
This item has ratings and no written reviews yet.
Best-selling in Health, Treatments & Medicine
Trending price is based on prices over last 90 days.