A comprehensive collection of low fat, healthy recipes from the world name in Indian cookery. With a mixture of Mridula's tried-and-tested recipes and exciting, innovative recipes, this book should contain something for everyone.
Mridula Baljekar is a highly regarded chef specialising in Indian food. She has worked on TV and as a consultant for major food companies including Tesco. She is the author of several successful Indian cookery titles and runs her own well established restaurant.
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(2 x 8pp colour plate sections (16 colour pictures))