Copepods in Aquaculture by Nancy H. Marcus, Cheng-Sheng Lee, Patricia J. O'Bryen (Hardcover, 2005)

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The 17 peer-reviewed papers presented here discuss such aspects as the potential to mass-culture harpacticoiod copepods, managed versus balanced nutrition in maximizing the nutritional values of copepods, and intensive and extensive production techniques to provide copepod naupliii for red snapper larvae.