Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More by Ben Fordham, Felipe Fuentes Cruz (Hardback, 2012)

Ryland, Peter's & Small LTD

1849753423

9781849753425

180395656

Felipe Fuentes Cruz, Ben Fordham

Paper over Boards, Hardback

English

Food & Drink

National & Regional Cuisine

235mm

190mm

London

18mm

144

80 Color Photographs

Felipe Fuentes Cruz was born in Puebla, Mexico and has worked in the US, Spain and now London. While working in a Mexican restaurant in 2006, he met Ben Fordham, who had fallen in love with real Mexican food when he lived in Texas. They had the same dream of bringing great Mexican food to London and in 2008, Benito's Hat was born.

23/08/2012

Us Edition

United Kingdom