Pictures are a bonus and extremely helpful. Great recipes. Hardly ever have to buy anything in to complete a recipe. If fresh herbs are not available, substitute with dried at about 1/3 x dried + 1 x fresh, I usually less oil and no butter and low fat fromage frais instead of cream; soups still taste great. Thoroughly recommended
Verified purchase: Yes | Condition: Pre-owned
Brilliant book full of many different types of soup also instructions of how to make your own stock bases. I use this in work all the time and never had a complaint about any of the soups! 😀
Verified purchase: Yes | Condition: Pre-owned
An excellent collection of soup recipes for every season which range from very simple to more elaborate. There is always one that uses up any fridge ingredients you have. Wouldn't be without this book and have given a copy to my daughter.
Verified purchase: Yes | Condition: Pre-owned
I'm not a good cook, but I found the Soup Bible very easy to work from. I've made quite a few with great success
Verified purchase: Yes | Condition: Pre-owned
The only soup recipe book you will ever need
Verified purchase: Yes | Condition: Pre-owned
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