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Transmision Vertical de Precios en el Sector Avicola Espanol by Ben Kaabia Monia, Romo Rodrigo, Gil Jose M (Paperback, 2011)

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About this product

Product Information

Este libro analiza el proceso de transmision de precios a lo largo de la cadena comercial de la carne de pollo en Espana. Para ello se han definido dos sistemas. El primero es el sistema produccion - consumo mientras que el segundo se refiere al sistema pienso - produccion. En ambos casos, el enfoque metodologico adoptado se basa en la estimacion de un Modelo de Cointegracion por Umbrales (TVECM). Los resultados indican que en el primer sistema el ajuste de precios se produce via demanda (del consumidor al productor). Asimismo, se diferencian dos regimenes. En el Regimen 1, asociado a disminuciones del margen comercial, se beneficia el detallista (cuando disminuye el precio al consumidor) o el consumidor final (cuando aumenta el precio al productor). En el Regimen 2, asociado a aumentos del margen comercial, siempre sale favorecido el detallista, en perjuicio del productor y del consumidor final. En el segundo sistema se observa que el ajuste en precios es favorable, en terminos generales, al productor espanol frente al frances, lo que explica la convergencia de precios que se esta produciendo en los ultimos anos.

Product Identifiers

Publisher
Eae Editorial Academia Espanola
ISBN-13
9783846577967
eBay Product ID (ePID)
141551333

Product Key Features

Author
Ben Kaabia Monia, Romo Rodrigo, Gil Jose M
Publication Name
Transmision Vertical De Precios En El Sector Avicola Espanol
Format
Paperback
Language
Spanish
Subject
Government, Business
Publication Year
2011
Type
Textbook
Number of Pages
148 Pages

Dimensions

Item Height
229mm
Item Width
152mm
Item Weight
227g

Additional Product Features

Title_Author
Gil Jose M, Ben Kaabia Monia, Romo Rodrigo