Julia and Jacques Cooking at Home (Hardcover, First Edition)

preciouspieces50
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Approximately£11.33
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Condition:
Like New
“AS new, never used /read. The very faintest of markings on the back of the dust cover.”
Postage:
US $8.00 (approx £6.04) USPS Media MailTM.
Located in: Atlanta, Georgia, United States
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Estimated between Tue, 2 Dec and Mon, 8 Dec to 94104
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Item specifics

Condition
Like New
A book that has been read, but looks new. The book cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. May have no identifying marks on the inside cover. No wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“AS new, never used /read. The very faintest of markings on the back of the dust cover.”
Publication Year
1999
Format
Hardcover
Language
English
Book Title
Julia and Jacques Cooking at Home : a Cookbook
Illustrator
Yes
Author
Jacques Pepin, Julia Child
Publisher
Knopf Doubleday Publishing Group
Genre
Cooking
Topic
Individual Chefs & Restaurants, Regional & Ethnic / French, Courses & Dishes / General
Edition
First Edition
Item Weight
66.2oz
Number of Pages
430Pages
ISBN
0375404317
Category

Item description from the seller

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preciouspieces50

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Average for the last 12 months
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4.8
Reasonable postage cost
4.7
Delivery time
5.0
Communication
4.9

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4.8
39 product ratings
  • 35 users rated this 5 out of 5 stars
  • 2 users rated this 4 out of 5 stars
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  • by chantarelle54
    02 Apr, 2017Most favourable review

    Cooking with Julia Child and Jacques Pepin at home

    This cookbook is great! It is very easy to understand. It is very basic using easily obtainable ingredients. The photos are very specific and up close. An additional fun element is side by side comments from Julia and Jacques. They each explain their techniques and their preferences for the recipe at hand. Some of it is reminiscent of sibling rivalry. Very entertaining. This is the companion book to the PBS series Julia and Jacques Cooking At Home which also is very worth your while if you enjoy cooking. Both are highly recommended.

    Verified purchase: YesCondition: Pre-ownedSold by: goodwillbookworksaustin

  • by marshallsears
    22 Jan, 2020

    A Superb Cooking Duo.

    In the late 90’s I used to watch the show that this book was based on. It singlehandedly began my journey in the culinary world. This recipe book is only missing the war on white pepper vs black pepper and wether to cook a roux for 2 minutes or use it right away. The marginal quips, tips, and stories make you feel like Julia and Jacques are walking you through each of the recipes.

    Verified purchase: YesCondition: Pre-ownedSold by: mtwyouth

  • by leblumax
    30 Sep, 2017

    Best of both

    This book has side by input on recipes with their unique differences shared in spirited way . Each shares the why of how they do it. Even making hamburgers! I love it ! And hope to learn a lot from both these talented chefs .

    Verified purchase: YesCondition: Pre-ownedSold by: thrift.books

  • by brianloggie2011
    10 Feb, 2021

    Great find!

    Not only a great book but seems to be autographed by both authors- a great plus value!

    Verified purchase: YesCondition: Pre-ownedSold by: discover-books

  • by jet3connieb2015
    13 Apr, 2020

    Wonderful Cookbook! Great explanation on how to prepare dishes.

    Awesome sauce! This is a great cook book by two Master Chefs of all time!

    Verified purchase: YesCondition: Pre-ownedSold by: jacksonkam0

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