Picture 1 of 10
![Picture 1 of 10](https://i.ebayimg.com/thumbs/images/g/DqwAAOSw6XJlU6f1/s-l500.jpg)
![Picture 2 of 10](https://i.ebayimg.com/images/g/~UEAAOSwgQBlU6f2/s-l64.jpg)
![Picture 3 of 10](https://i.ebayimg.com/images/g/HbEAAOSwrxBlU6f3/s-l64.jpg)
![Picture 4 of 10](https://i.ebayimg.com/images/g/hjYAAOSwM~RlU6f0/s-l64.jpg)
![Picture 5 of 10](https://i.ebayimg.com/images/g/mtgAAOSwFTVlU6f1/s-l64.jpg)
![Picture 6 of 10](https://i.ebayimg.com/images/g/~MQAAOSwhEBlU6fz/s-l64.jpg)
![Picture 7 of 10](https://i.ebayimg.com/images/g/1KkAAOSwtt1lU6f0/s-l64.jpg)
![Picture 8 of 10](https://i.ebayimg.com/images/g/m-0AAOSw3lFlU6f2/s-l64.jpg)
![Picture 9 of 10](https://i.ebayimg.com/images/g/s00AAOSwD~NlU6f2/s-l64.jpg)
![Picture 10 of 10](https://i.ebayimg.com/images/g/i3AAAOSwnZllU6f0/s-l64.jpg)
Picture 1 of 10
![Picture 1 of 10](https://i.ebayimg.com/images/g/DqwAAOSw6XJlU6f1/s-l1600.jpg)
![Picture 2 of 10](https://i.ebayimg.com/images/g/~UEAAOSwgQBlU6f2/s-l1600.jpg)
![Picture 3 of 10](https://i.ebayimg.com/images/g/HbEAAOSwrxBlU6f3/s-l1600.jpg)
![Picture 4 of 10](https://i.ebayimg.com/images/g/hjYAAOSwM~RlU6f0/s-l1600.jpg)
![Picture 5 of 10](https://i.ebayimg.com/images/g/mtgAAOSwFTVlU6f1/s-l1600.jpg)
![Picture 6 of 10](https://i.ebayimg.com/images/g/~MQAAOSwhEBlU6fz/s-l1600.jpg)
![Picture 7 of 10](https://i.ebayimg.com/images/g/1KkAAOSwtt1lU6f0/s-l1600.jpg)
![Picture 8 of 10](https://i.ebayimg.com/images/g/m-0AAOSw3lFlU6f2/s-l1600.jpg)
![Picture 9 of 10](https://i.ebayimg.com/images/g/s00AAOSwD~NlU6f2/s-l1600.jpg)
![Picture 10 of 10](https://i.ebayimg.com/images/g/i3AAAOSwnZllU6f0/s-l1600.jpg)
The Nordic Kitchen: One year of family cooking by Claus Meyer (Hardcover, 2016)
Price:
£24.99
Get it on time if you order in the next Get it on time if you order in the next 5h 53m
Returns:
60 days return. Seller pays for return postage.
Condition:
With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food. The book is divided into four seasonal chapters so that you can get the most from the food and flavours in season.