Encyclopedia of Foods : A Guide to Healthy Nutrition by Experts from The Mayo Experts from The Mayo Clinic (2002, Hardcover)

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About this product

Product Information

The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional experts. This book makes the connection between health, disease, and the food we eat. The Encyclopedia describes more than 140 foods, providing information on their history, nutrient content, and medical uses. The Encyclopedia also describes the "fit kitchen", including the latest in food safety, equipment and utensils for preparing fit foods, and ways to modify favorite recipes to ensure health and taste.

Product Identifiers

PublisherElsevier Science & Technology
ISBN-100122198034
ISBN-139780122198038
eBay Product ID (ePID)91435338

Product Key Features

Number of Pages516 Pages
Publication NameEncyclopedia of Foods : a Guide to Healthy Nutrition
LanguageEnglish
Publication Year2002
SubjectFood Science, Nutrition, Référence
TypeTextbook
AuthorExperts from the Mayo Experts from the Mayo Clinic
Subject AreaTechnology & Engineering, Cooking, Medical
FormatHardcover

Dimensions

Item Weight67.6 oz.
Item Length11 in
Item Width8.5 in
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