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Paul Bocuse: The Complete Recipes (USED)

£44.13
Condition:
Good
Breathe easy. Returns accepted.
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Doesn't post to United States.
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eBay item number:146575861807
Last updated on 21 May, 2025 14:23:57 BSTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
Brand
FLAMMARION
Publication Date
30-10-2012
Country of Origin
USA, United States
Net Quantity/Number of Units
1
Dimensions LxWxH - Cms
7.45X2.45X10.32
ISBN-10
208020095X
ISBN-13
9782080200952
SKU
SONG208020095X
No of Pages
784
Type
Books
Release Title
Paul Bocuse: The Complete Recipes (USED)
ISBN
9782080200952
Publication Year
2012
Format
Hardcover
Language
English
Book Title
The Complete Bocuse
Item Height
255mm
Author
Paul Bocuse
Publisher
Flammarion
Genre
Cookbooks
Item Width
180mm
Item Weight
2760g
Number of Pages
784 Pages

About this product

Product Information

The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine. In this volume, he shares 500 simple, traditional French recipes. Aimed at the beginner, but with enough breadth to entice the confident chef, these recipes can be readily prepared at home, and emphasize the use of fresh and widely available ingredients. This new cookbook is a complete collection of Bocuse's classic French recipes, which have been tried and tested over a lifetime in the business, and revised and adapted here to be accessible for the modern kitchen. With 221 colour photographs to inspire the home cook, this indispensable kitchen companion is also an authoritative culinary reference work on traditional French cooking, which remains an international, UNESCO-protected benchmark in world gastronomy. Divided into 22 chapters, with 14 covering savoury recipes and 8 covering sweet recipes, Bocuse covers everything from from soups to souffles, by way of terrines, fish, meat, vegetables, and sauces. Practical appendixes include average cooking times for different types of meat, conversion tables, and a glossary of key French culinary terms.

Product Identifiers

Publisher
Flammarion
ISBN-13
9782080200952
eBay Product ID (ePID)
128761491

Product Key Features

Book Title
The Complete Bocuse
Author
Paul Bocuse
Format
Hardcover
Language
English
Publication Year
2012
Genre
Cookbooks
Number of Pages
784 Pages

Dimensions

Item Height
255mm
Item Width
180mm
Item Weight
2760g

Additional Product Features

Title_Author
Paul Bocuse
Country/Region of Manufacture
France

Item description from the seller

Seller business information

I certify that all my selling activities will comply with all EU laws and regulations.
VAT number: GB 252332141
About this seller

plsshipfast

98.4% positive Feedback14K items sold

Joined Sep 2009
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Detailed seller ratings

Average for the last 12 months
Accurate description
4.8
Reasonable postage cost
5.0
Delivery time
4.8
Communication
5.0

Seller Feedback (2,379)

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  • s***s (2951)- Feedback left by buyer.
    Past month
    Verified purchase
    Condition excellent, as described, well packaged, dispatched promptly.Excellent communication from seller. Arrived ahead of anticipated delivery dates. ARRIVED 1st May, expectected between 24th May and 3rd June. Thank you. No import tax payable. A very pleasing experience. Would recommend this seller. A book l have been seeking to replace for 7 years after it got misplaced when moving house after bereavement.
  • a***x (264)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    As usual, this seller is completely trustworthy: the book was as described, terrific value, arrived very swiftly from America, well packaged and safe. It was an old library book, but in great condition and appearance, and there can be no criticism, simply thanks and praise for a job well done.
  • c***r (530)- Feedback left by buyer.
    Past month
    Verified purchase
    Book as specified (and in good condition), fast delivery (from USA to UK), and a reasonable price for the book. The book appears to have been procured and shipped via a third party. One point of constructive criticism: I feel it would be helpful to try to work with the associate book-selling businesses (third party shippers) that you work with, to ensure that higher-value books are shipped in better quality packaging, and in particular, cardboard packaging.

Product ratings and reviews

5.0
3 product ratings
  • 3 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
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  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

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Most relevant reviews

  • Excellent

    A classic reading in gastronomy, with a lot of useful recipes with extensive explanations given directly from Paul Bocuse. Easy to understand. The book has very good pics too.

    Verified purchase: YesCondition: NewSold by: speedyhenuk

  • Classic

    Fantastic book great recipes and information on techniques. Heavy book but one I will keep going back to.

    Verified purchase: YesCondition: NewSold by: smeikalbooks_ltd