Picture 1 of 2
Gallery
Picture 1 of 2
Fish Fermentation: Traditional to Modern Approaches - Hardback NEW Baishya, Deba
£50.78
Condition:
New
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller's listing for full details.
5 available
- Buy it nowFish Fermentation: Traditional to Modern Approaches - Hardback NEW Baishya, Deba
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Postage:
Doesn't post to United States.
Located in: SOUTHPORT, PR9 8QH, United Kingdom
Delivery:
Varies
Returns:
60 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Payments:
Get more time to pay. See payment informationfor PayPal Credit - opens in a new window or tab
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:146586996352
Item specifics
- Condition
- Weight
- 400 grams
- Subjects
- N/A
- Pages
- 138
- Size
- N/A
- Topic
- Unknown
- Book Title
- Fish Fermentation: Traditional to Modern Approaches
- ISBN
- 9789380235103
- Publication Year
- 2009
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Fish Fermentation: Traditional to Modern Approaches
- Item Height
- 230 mm
- Publisher
- New India Publishing Agency
- Subject
- Business
- Number of Pages
- 138 Pages
About this product
Product Information
Fish Fermentation: Traditional to Modern Approaches is the first of its kind geared specifically for students interested in pursuing a career in Food Biotechnology and especially in Fish Processing Technology. There is information about fermented fish from Southeast Asia. Products from this region are highly salted and fermented until the fish flesh is transformed into simpler components and the fermentation process lasts for several months three to nine months and the fish flesh may liquefy or turn into a paste. Fermented fish products from the north eastern part of India share many common features with that from other Southeast Asian countries. Still some of the steps in the fermentation process are unique to the Northeast India. More over the scenario varies with the varieties of the fermented fish items. This book aims at bringing out not only the scientific basis of the fermentation process but also endeavors to cite the present market status of the fermented fish. With its balanced coverage of historical development, microbial diversity, nutritional aspects and contemporary application, the book provides the tools and basic knowledge necessary for success in this industry. Special sections on Probiotics and Fermented Fish, Starter Culture in Fish Fermentation are in great detail which is the outcome of various research works. This book is therefore, suitable for undergraduate, postgraduate as well as research students. The first , Fermented Food Products in India depicts about various fermented food items available in India and international scenario is also highlighted. The second , Traditional Fish Preservation Techniques gives an idea of traditional system of fish preservation in various parts of the world will surely help the students as well as the research students to carry out various projects in this field and in designing the protocol for standardization of fish preservation technique. The third , Microbial Diversity describe about the world of microbes in the fermented fish products, their role in fermentation, desirable and associated types of microbes in fish fermentation, the spoilage group of microbes involved in fish fermentation, pathogenic microbes and possible health hazards, the beneficial group of microbes in the process and the relevant data of various research works. In the fourth , Nutritional Aspects of Fermented Fish, the nutritional value of a variety of fermented fish products are highlighted, their role as an important protein supplement for many nutritional diseases is also projected. This will give a basic idea of nutritional quality of fermented fish products. 5 and 6 are mainly aimed at introducing cutting edge technology in the field of fish fermentation which, in turn, is the result of the advent of modern biotechnological tools.
Product Identifiers
Publisher
New India Publishing Agency
ISBN-13
9789380235103
eBay Product ID (ePID)
115909741
Product Key Features
Publication Year
2009
Subject
Business
Number of Pages
138 Pages
Language
English
Publication Name
Fish Fermentation: Traditional to Modern Approaches
Type
Textbook
Format
Hardcover
Dimensions
Item Height
230 mm
Additional Product Features
Country/Region of Manufacture
India
Item description from the seller
Seller business information
VAT number: GB 920245361
CRN: 06386895
Additional information:
If you are the rights owner or author and have concerns regarding copyrights or intellectual property (IP) rights, please contact us immediately so we can address and resolve them promptly. Thank you.
About this seller
BuyItNowBooks
99% positive Feedback•810K items sold
Registered as a business seller
Seller Feedback (368,895)
- *****- Feedback left by buyer.Past 6 monthsVerified purchaseThe product was as described and arrived well-packaged. It is a good price as this book is hard to come by and was in mint condition. The seller answered my question quickly and dispatched when the order was ready. I highly recommend this seller. Thank you.
- *****- Feedback left by buyer.Past yearVerified purchaseThey fully Resolved the error they made by Listing and Sending the wrong Book. The Item listed was the Yellow/Gold Edition, which was what I ordered, but they sent the Blue/Grey = A Super-Disappointing unboxing! Last checked 6Oct'24 it's still Listed! ⭐⭐⭐ Overall: Details, Customer Service:⭐⭐⭐⭐⭐ They responded almost instantly and offered more than one solution - Price:⭐⭐⭐⭐⭐ - Product Description: 0 - Packaging:⭐⭐⭐⭐⭐ (Superb) - Free Postage/Return:⭐⭐⭐⭐⭐ - Dispatch/Delivery: ⭐⭐⭐⭐
- *****- Feedback left by buyer.Past 6 monthsVerified purchaseBook is new as described and was packaged very well. Price is good and there is no marks on the book. Item arrived quickly after the despatch. Great eBayer +++++
This is a private listing and your identity will not be disclosed to anyone except the seller.
More to explore:
- Modern Literature Hardback Antiquarian & Collectable Books,
- Modern Library Hardback Antiquarian & Collectable Books,
- Modern Literature Numbered Hardback Antiquarian & Collectable Books,
- Modern Literature Hardback Antiquarian & Collectable Books with Dust Jacket,
- Modern Literature 1st Edition Hardback Antiquarian & Collectable Books,
- Hardback Books,
- Hardback Biography and Autobiography,
- Hardback Antiquarian & Collectable Books,
- Dinosaurs Children's Hardback Book,
- Rugby Hardback Books in English
Seller Feedback (368,895)
- *****- Feedback left by buyer.Past 6 monthsVerified purchaseThe product was as described and arrived well-packaged. It is a good price as this book is hard to come by and was in mint condition. The seller answered my question quickly and dispatched when the order was ready. I highly recommend this seller. Thank you.
- *****- Feedback left by buyer.Past yearVerified purchaseThey fully Resolved the error they made by Listing and Sending the wrong Book. The Item listed was the Yellow/Gold Edition, which was what I ordered, but they sent the Blue/Grey = A Super-Disappointing unboxing! Last checked 6Oct'24 it's still Listed! ⭐⭐⭐ Overall: Details, Customer Service:⭐⭐⭐⭐⭐ They responded almost instantly and offered more than one solution - Price:⭐⭐⭐⭐⭐ - Product Description: 0 - Packaging:⭐⭐⭐⭐⭐ (Superb) - Free Postage/Return:⭐⭐⭐⭐⭐ - Dispatch/Delivery: ⭐⭐⭐⭐
- *****- Feedback left by buyer.Past 6 monthsVerified purchaseBook is new as described and was packaged very well. Price is good and there is no marks on the book. Item arrived quickly after the despatch. Great eBayer +++++