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Low-Salt Cookbook: A Comp Guide to Reducing Sodium & Fat in Diet (American...

by American Heart Association Staff;... | HC | LikeNew
ThriftBooks
(3933932)
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US $7.67
Approximately£5.68
Condition:
Like New
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, ... Read moreAbout condition
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Located in: Aurora, Illinois, United States
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eBay item number:146687877944
Last updated on 20 Jul, 2025 17:41:15 BSTView all revisionsView all revisions

Item specifics

Condition
Like New
A book that has been read, but looks new. The book cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. May have no identifying marks on the inside cover. No wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, ...
Binding
Hardcover
Weight
1 lbs
Product Group
Book
IsTextBook
No
ISBN
9780812918526

About this product

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0812918525
ISBN-13
9780812918526
eBay Product ID (ePID)
262499

Product Key Features

Book Title
American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodium and Fat in the Diet
Number of Pages
368 Pages
Language
English
Publication Year
1990
Topic
Health & Healing / Low Salt, General
Illustrator
Yes
Genre
Cooking
Author
American Heart Association Staff, Rodman D. Starke
Book Series
American Heart Association Ser.
Format
Hardcover

Dimensions

Item Height
1.2 in
Item Weight
21.8 Oz
Item Length
9.6 in
Item Width
6.4 in

Additional Product Features

Intended Audience
Trade
LCCN
90-010823
TitleLeading
The
Dewey Edition
20
Dewey Decimal
641.5/632
Synopsis
Low-salt doesn't mean low flavor, as the American Heart Association demonstrates in this latest addition to its library of cookbooks. The American Heart Association Low-Salt Cookbook features 175 all-new recipes and two diet plans as well as important information on heart-healthy eating. High blood pressure -- hypertension-can be a significant factor in cardiovascular disease. Recent research has proven that when you reduce the amount of sodium in your foods and change the kind and amount of fat in your diet, you can lower your risk of heart and blood disease. Now, with The American Heart Association Low-Salt Cookbook, people with hypertension have an invaluable guide to the lowering of blood pressure through sensible diet, developed by experts on matters of the heart, the American Heart Association. From chicken primavera to gazpacho, vegetarian chili to raspberry sorbet, the recipes in this cookbook are all low-fat and low-cholesterol as well as low-salt -- and all are delicious. Each recipe is accompanied by a nutrient analysis table listing calorie count and a complete breakdown of nutritional contents. More than a collection of savory recipes, The American Heart Association Low-Salt Cookbook is a definitive sourcebook, with practical advice about shopping, reading labels, cooking techniques, substituting ingredients, planning menus, and more. The American. Heart Association Step-One and Step-Two Diets are easy-to-follow, proven-effective programs to help lower blood pressure and blood cholesterol levels. With The American Heart Association Low-Salt Cookbook, you'll learn to cook with exciting new blends of herbs and spices, drawn from the cuisines of the world. And you'll see how combinations of fresh ingredients and cooking methods can produce foods so flavorful you won't even notice that salt is missing. This inventive approach can be used for preparing simple meals -- or in creating elegant dinner parties or holiday celebrations. Even such favorite desserts as apple pie, brownies, and southern pralines can be healthful treats.
LC Classification Number
RM237.8.S73 1990

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Product ratings and reviews

2.6
5 product ratings
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Would recommend

Good value

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Most relevant reviews

  • terrible book for low salt cooking

    I got the book used for a bargain rate, was rather optimistic after all it was the American Heart Association. The book is terrible. The recipes provided are severely outdated (think 70's and early 80's) and for the most part just sound disgusting. It also comes across more like a self help book with a condescending tone, vs an actual cookbook.. Definitely don't buy it because you will be seriously disappointed

    Verified purchase: YesCondition: Pre-ownedSold by: thrift.books

  • Great

    All books were new! My son in law had a heart attack and quadruple bypass surgery at 51. This was my gift to him. He ate pretty healthy before but I thought he could use these as a guide.

    Verified purchase: YesCondition: Pre-ownedSold by: thriftyshoppingforyou

  • Very nice product. Thanks

    Very nice product. Thanks

    Verified purchase: YesCondition: Pre-ownedSold by: discover-books