Spiralize!: Transform Fruits and Vegetables from Ordinary to Extraordinary

Bound To Discover Books
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Approximately£6.89
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Condition:
Very Good
“Pre owned. No writing on cover or pages. Clean glossy cover.”
Breathe easy. Returns accepted.
Postage:
US $5.72 (approx £4.38) USPS Media MailTM.
Located in: Cosmopolis, Washington, United States
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Estimated between Mon, 24 Nov and Fri, 28 Nov to 94104
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eBay item number:146909156798

Item specifics

Condition
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Pre owned. No writing on cover or pages. Clean glossy cover.”
Binding
Paperback
Product Group
Book
Signed
No
Ex Libris
No
Personalized
No
Inscribed
No
Weight
0 lbs
IsTextBook
No
Vintage
No
ISBN
9781553120520
Category

About this product

Product Identifiers

Publisher
Books Alive!
ISBN-10
1553120523
ISBN-13
9781553120520
eBay Product ID (ePID)
212939863

Product Key Features

Book Title
Spiralize! : Transform Vegetables and Fruits from Ordinary to Extraordinary
Number of Pages
64 Pages
Language
English
Topic
Vegetarian, Health & Healing / Gluten-Free, Methods / Special Appliances
Publication Year
2015
Illustrator
Yes
Genre
Cooking
Author
Beverly Lynn Bennett
Format
Trade Paperback

Dimensions

Item Height
0.3 in
Item Weight
6.3 Oz
Item Length
8.5 in
Item Width
6.6 in

Additional Product Features

Intended Audience
Trade
LCCN
2015-015869
Dewey Edition
23
Dewey Decimal
641.5/63
Synopsis
One of the biggest challenges to getting more unprocessed fruits and vegetables in our diets is the preparation time and making them fun and interesting to eat. The spiralizer, a hand-driven appliance favored by gourmet chefs and raw-food enthusiasts, is now getting its moment in the culinary spotlight, giving home cooks a way to slice and dice fresh produce quickly and creatively. Driven by an interest in paleo and gluten-free diets, many people are looking for ways to replace grain-based pastas and other processed foods with wholesome vegetables and fruits. A spiralizer provides an easy, enjoyable way to transform apples, beets, cabbages, carrots, potatoes, zucchini, and more into exciting dishes and eye-popping garnishes that add both pizzazz and flavor. Beverly Lynn Bennett demonstrates the versatility of various types of spiralizers in this collection of over 30 recipes. She transforms cuts of various sizes and shapes, from thin spaghetti-like strands to thick noodles, into recipes that can be served for breakfasts, lunches, dinners, or snacks. Both cooked and raw dishes are featured, and all the recipes are free of gluten and dairy products, so they'll accommodate a wide range of dietary preferences. Included is information on different types of spiralizers and how they operate, illustrated with photos showing the types of cuts possible with a variety of food. Included is information on different types of spiralizers and how they operate, illustrated with photos showing, Spiralizers are one of the most exciting kitchen gadgets to hit the culinary world. Taking a fraction of the time that it normally takes to cut everything by hand, spiralizing fruits and vegetables makes it easier for home cooks to incorporate nutritious fresh produce into their daily diets. Creating pasta and rice dishes made solely from spiralized vegetables is especially appealing to people who are following a gluten-free, low-carb, paleo, or raw food diet attempting to maintain or lose weight trying to entice children to eat more nourishing foods. Whether used for garnishes, salads, or main dishes, spiralized foods add excitement and fun to everyday meals. Beverly Lynn Bennett demonstrates the versatility of various types of spiralizers and how to use them in this diverse collection of recipes for both cooked and raw dishes.
LC Classification Number
RM237.86B46 2015

Item description from the seller

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Bound To Discover Books

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Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
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