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ServSafe Coursebook, with the Scantron Certification Exam Form by NRA 2nd Ed.
US $29.99
Approximately£22.58
or Best Offer
Condition:
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections.
- Buy it nowServSafe Coursebook, with the Scantron Certification Exam Form by NRA 2nd Ed.
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Postage:
Free USPS Media MailTM.
Located in: Hialeah, Florida, United States
Delivery:
Estimated between Thu, 22 May and Thu, 29 May to 43230
Returns:
No returns accepted.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:154939384477
Item specifics
- Condition
- ISBN
- 9780471225171
About this product
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0471225177
ISBN-13
9780471225171
eBay Product ID (ePID)
2240817
Product Key Features
Number of Pages
496 Pages
Publication Name
Servsafe (R) Coursebook, with the Scantron Certification Exam Form
Language
English
Subject
Food Science, Industries / Hospitality, Travel & Tourism
Publication Year
2002
Type
Textbook
Subject Area
Technology & Engineering, Business & Economics
Format
Trade Paperback
Dimensions
Item Height
0.9 in
Item Weight
47.1 Oz
Item Length
11 in
Item Width
8.5 in
Additional Product Features
Edition Number
2
Intended Audience
Scholarly & Professional
Dewey Edition
21
Illustrated
Yes
Dewey Decimal
363.1/927
Synopsis
From the time food enters a kitchen to the time it is served to a customer, a restau-rant or foodservice operation is responsible for purchasing, receiving, storing, pre-paring, handling, and serving food in a safe manner. By paying close attention to the proper procedures for food storage and preparation, a restaurateur can ensure that his/her customers are served food that will not make them sick.
Item description from the seller
About this seller
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100% positive Feedback•3.2K items sold
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Seller Feedback (551)
- r***z (298)- Feedback left by buyer.Past monthVerified purchaseAs described, quick shipping, and packaged for a safe arrival. Thank you.
- t***l (273)- Feedback left by buyer.Past 6 monthsVerified purchaseA+ fast shipping, item exactly as described in listing. Thank you!
- -***6 (346)- Feedback left by buyer.Past 6 monthsVerified purchaseExcellent quality, condition, value, and appearance.
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plusgiftshop1
100% positive Feedback•3.2K items sold
Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
Seller Feedback (551)
- r***z (298)- Feedback left by buyer.Past monthVerified purchaseAs described, quick shipping, and packaged for a safe arrival. Thank you.
- t***l (273)- Feedback left by buyer.Past 6 monthsVerified purchaseA+ fast shipping, item exactly as described in listing. Thank you!
- -***6 (346)- Feedback left by buyer.Past 6 monthsVerified purchaseExcellent quality, condition, value, and appearance.