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Classic Recipes of Singapore: Traditional Food and Cooking in 25 Authentic Dishe

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Condition:
Very Good
Bumped edges. Slight scratches to cover.
Last one / 2 sold
Breathe easy. Returns accepted.
Postage:
£7.00 Standard Delivery. See detailsfor postage
Located in: Hereford, United Kingdom
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Dispatched within 1 day
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Estimated between Fri, 14 Jun and Wed, 3 Jul to 43230
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eBay item number:155093554894
Last updated on 05 Jun, 2024 04:47:23 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Bumped edges. Slight scratches to cover.”
ISBN
0754830438
Publication Year
2015
Format
Hardcover
Language
English
Book Title
Classic Recipes of Singapore
Author
Basan Ghillie
Publisher
Anness Publishing
Topic
Food
Number of Pages
64 Pages

About this product

Product Information

This title presents traditional food and cooking in 25 authentic dishes. You can discover the essence of this exotic cuisine with 25 classic recipes presented in a stylish gift book. You can explore the wide range of fresh and vibrant ingredients in more than 25 recipes, ranging from the classics such as Singapore Chilli Crab and Chicken Satay, to lesser well-known but equally tasty dishes like Hokkein Prawn Noodle Soup and Winter Melon Pachadi. The introduction offers a concise overview of this exciting culinary tradition, plus a guide to the main ingredients of the country. It is illustrated with wonderful photographs by William Lingwood of practical steps and final dishes. Food is an important part of the culture in Singapore. Everywhere you go there is something to eat and wherever you look there are people eating. Rich in traditions, the food and cooking of Singapore is greatly influenced by its multicultural population, resulting in many gastronomical delights. This attractive book brings together a fusion of the Chinese, Malay and Indian ingredients that define Singaporean cuisine.There are fried and grilled street snacks, light and fragrant noodle dishes, hot and spicy shellfish dinners, succulent meat broths, fresh side salads and wonderful sweet desserts to try. Packed with beautiful photography, step-by-step recipe instructions, cook's tips, variations and nutritional information for each recipe, this attractive recipe book is a must for anyone interested in learning about this fascinating cuisine.

Product Identifiers

Publisher
Anness Publishing
ISBN-13
9780754830436
eBay Product ID (ePID)
209413909

Product Key Features

Book Title
Classic Recipes of Singapore
Author
Basan Ghillie
Format
Hardcover
Language
English
Topic
Food
Publication Year
2015
Number of Pages
64 Pages

Additional Product Features

Title_Author
Basan Ghillie
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Orbiting Books
Rachel Haworth
Unit 3C
Ramsden Road
Rotherwas Industrial Estate
Herefordshire
HR2 6LR
United Kingdom
Show contact information
:liamEmoc.skoobgnitibro@selas
Value added tax number:
  • GB 885112715
Company registration number:
  • 05457679
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
  • 05457679
orbitingbooks_online

orbitingbooks_online

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