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LE CORBUFFET Esther Choi Edible Art & Design Classics Cookbook Hardcover NEW

Maison de Brique a Braque
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AU $49.00
Approximately£23.51
Condition:
New
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Postage:
AU $50.00 (approx £23.99) Australia Post International Standard.
Located in: Narraweena, New South Wales, Australia
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Estimated between Thu, 3 Jul and Tue, 15 Jul to 94104
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eBay item number:156508274075
Last updated on 08 May, 2025 01:27:17 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Narrative Type
Non-Fiction
Original Language
English
Type
Picture Book
SKU
66a250f7e437ee39209f9623
ISBN
9783791384726

About this product

Product Information

Home-cooking meets highbrow art in this one-of-a-kind cookbook that uses food to create edible interpretations of modern and contemporary sculptures, paintings, architecture, and design. It started as a series of dinner parties that Esther Choi - artist, architectural historian, and self-taught cook - hosted for friends after she stumbled across an elaborate menu crafted for Walter Gropius in 1937. Combining a curiosity about art and design with a deeply felt love of cooking, Choi has assembled a playful collection of recipes that are sure to spark conversation over the dinner table. Featuring Choi's own spectacular photography, these sixty recipes riff off famous artists or architects and the works they are known for. Try Quiche Haring with the Frida Kale-o Salad, or the Robert Rauschenburger followed by Flan Flavin. This cookbook is strikingly beautiful and provocative as it blurs the boundaries between art and everyday life and celebrates food in an engaging and imaginative way. AUTHOR: Esther Choi is an artist and writer, whose photographs have appeared in T: The New York Times Style Magazine, Another Magazine, and Dazed and Confused. She is the co-editor of the collected volumes Architecture is All Over and Architecture at the Edge of Everything Else. Her writing has appeared in publications such as Artforum, Architectural Review, and PIN-UP. She lives in Brooklyn, NY. SELLING POINTS: . This book includes 60 recipes inspired by famous artists, designers, architects, and their works. . Bridges the gap between the art world and the culinary world with tasty and imaginative recipes. . Perfect gift for anyone interested in art or cooking . Many of the recipes included are inspired by international cuisines, including those of Japan, Germany, Argentina, Cuba, and Belgium. 60 colour illustrations

Product Identifiers

Publisher
Prestel
ISBN-13
9783791384726
eBay Product ID (ePID)
19046431586

Product Key Features

Book Title
Le Corbuffet: Edible Art and Design Classics
Author
Esther Choi
Format
Hardcover
Language
English
Topic
Cooking, Infographics
Publication Year
2019
Genre
Cookbooks
Number of Pages
256 Pages

Dimensions

Item Height
284mm
Item Width
208mm
Item Weight
1349g

Additional Product Features

Title_Author
Esther Choi
Country/Region of Manufacture
Germany

Item description from the seller

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Maison de Brique a Braque

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Joined Jun 2003
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Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
You never know what you'll find at the Maison de Brique a Braque. I specialise in unique vintage finds in the homewares and art spaces, and also trade in other cool items in fashion, beauty and tech. ...
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