French Chef Cookbook by Julia Child (2002, Trade Paperback)

foilbooks (961)
100% positive Feedback
Price:
US $65.00
Approximately£48.90
+ $20.83 postage
Estimated delivery Tue, 20 May - Mon, 2 Jun
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
New
The French Chef Cookbook and The French Chef with Julia Child DVD. Julia Child, author. Publisher is Knopf, 2002. This is an excellent collector combination.

About this product

Product Identifiers

PublisherKnopf Doubleday Publishing Group
ISBN-10037571006X
ISBN-139780375710063
eBay Product ID (ePID)7038309717

Product Key Features

Book TitleFrench Chef Cookbook
Number of Pages480 Pages
LanguageEnglish
TopicMethods / Gourmet, Regional & Ethnic / French, Methods / Professional
Publication Year2002
IllustratorYes
GenreCooking
AuthorJulia Child
FormatTrade Paperback

Dimensions

Item Height1.2 in
Item Weight20 oz
Item Length8.2 in
Item Width5.4 in

Additional Product Features

Intended AudienceTrade
Reviews"Julia Child paved the way for Chez Panisse and so many others by demystifying French food and by reconnecting pleasure and delight with cooking and eating at the table. She brought forth a culture of American ingredients and gave us all the confidence to cook with them in the pursuit of flavor." --Alice Waters, Chez Panisse "Julia is . . . the grande dame of cooking, who has touched all of our lives with her immense respect and appreciation of cuisine." --Emeril Lagasse, Emeril's Restaurant "Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term 'haute cuisine.' She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining. Through the years her shows have kept me in rapt attention, and her humor has kept me in stitches. She is a national treasure, a culinary trendsetter, and a born educator beloved by all." --Thomas Keller, The French Laundry "Julia freed the American public from their fears of cooking French. By doing so, she greatly expanded the audience for all serious food writers. Her demystification prepared that public for the rest of us. I believe that the television shows based on that landmark book did even more to encourage reluctant cooks to try their hands . . . much to our benefit." --Mimi Sheraton
Dewey Edition23
TitleLeadingThe
Dewey Decimal641.5/944
SynopsisJulia Child is America's first lady of food. Beginning with Mastering the Art of French Cooking , she has profoundly shaped the way we cook, the way we eat, and the way we see food. In The French Chef Cookbook , the beloved icon presents 119 of the delectable French recipes that first made her a household name, when she presented them on her first public television show. From Mayonnaise to Bouillabaisse, crepes to steaks, and delicious vegetables to delectable desserts, here are traditional French recipes, tested and perfected for home cooks to enjoy., The beloved icon and author of best-selling classic Mastering the Art of French Cooking presents an array of delectable French recipes that first made her a household name. Originally debuted on her first public television show, here are 119 traditional French recipes, tested and perfected for home cooks to enjoy--from Mayonnaise to Bouillabaisse, crepes to steaks, and delicious vegetables to delectable desserts. America's first lady of food continues to profoundly shaped the way we cook, the way we eat, and the way we see food.

All listings for this product

Buy it now
Any condition
New
Pre-owned

Ratings and reviews

5.0
8 product ratings
  • 8 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Would recommend

Good value

Compelling content

Most relevant reviews

  • A wonderful cookbook by Julia Child!

    This book was written by Julia child, who spent years in France, learning about the culture and the French Food. A must have book in your kitchen.

    Verified purchase: YesCondition: Pre-owned

  • Gobble it up!

    It was in great shape with plenty of useful ideas.

    Verified purchase: YesCondition: New

  • Great Resource

    Relatable, reliable Julia Child recipes with lovely illustrations.

    Verified purchase: YesCondition: Pre-owned

  • Bon Appetite

    Very good and interesting !

    Verified purchase: YesCondition: Pre-owned

  • Good.

    Love it!

    Verified purchase: YesCondition: Pre-owned

  • The French Cheff

    Great

    Verified purchase: YesCondition: Pre-owned

  • Perfect!

    Verified purchase: YesCondition: New