Sourdough Every Day : Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More by Hannah Dela Cruz (2020, Trade Paperback)

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Sourdough Everyday: Creative Recipes for Breads, Crackers, Flatbreads, Sweet Treats, and More by Dela Cruz, Hannah [Paperback]

About this product

Product Identifiers

PublisherPage Street Publishing Company
ISBN-101645672026
ISBN-139781645672029
eBay Product ID (ePID)11038655235

Product Key Features

Book TitleSourdough Every Day : Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More
Number of Pages176 Pages
LanguageEnglish
Publication Year2020
TopicGeneral, Courses & Dishes / Bread, Methods / Baking
IllustratorYes
GenreCooking
AuthorHannah Dela Cruz
FormatTrade Paperback

Dimensions

Item Height0.5 in
Item Weight16.9 Oz
Item Length9 in
Item Width7.8 in

Additional Product Features

Intended AudienceTrade
LCCN2019-957404
Reviews"This book inspires and motivates, pushing us to get in the kitchen, scoop out some sourdough starter and get baking." --Maurizio Leo, founder of The Perfect Loaf "The possibilities with sourdough are truly endless, and you'll love discovering what you can make with your starter--let Hannah show you how!" --Elaine Boddy, author of Whole Grain Sourdough at Home and founder of foodbod Sourdough "Sourdough Every Day will inspire you with its mouthwatering and wide-ranging collection of recipes. It's a must-have for any sourdough baker!" --Michael Hilburn, host of The Sourdough Podcast "Hannah's instructions have always made things easier for us home bakers. Her new book captures that same simplicity." --Jim Challenger , founder of Challenger Breadware
Dewey Edition23
Dewey Decimal641.81/5
SynopsisMake It Dough founder Hannah Dela Cruz's innovative recipes give readers new and exciting ways to include sourdough into their daily baking routines., 55 Creative Recipes for Your Daily Dose of Sourdough Take your sourdough baking to the next level with Hannah Dela Cruz's innovative recipes for rustic loaves, soft sandwich breads, flatbreads, crackers, pasta, breakfast favorites, desserts and more using your active and discard starter. A self-taught home baker herself, Hannah guides you easily through all the steps of sourdough baking, from how to create and maintain your starter, to how to bake your first loaf, to making an incredible range of breads and more. She'll even show you how to transform your extra discard into delicious sourdough-inspired treats. Use your active starter to make classics like the Whole Wheat Country Loaf and twists on traditional flavors like the Mexican Hot Chocolate Rye Loaf or the Semolina Chili-Cheddar Loaf. Add an extra-special touch to your lunchtime sandwich with Honey Butter Rolls, and savor filled breads like Sweet Potato-Cardamom Buns, Garlic Butter Couronne and Cherry-Chocolate Babka. Not to mention, Hannah's brilliant discard recipes are the perfect waste-free solution for sourdough lovers who hate throwing away the extra discard after they feed their starter. She shows you how to use your discard in breakfast treats, cakes, cookies, snacks, pasta dough, dumplings and indulgent desserts, all enhanced with that signature sourdough flavor. With so many options for beginners and experienced bakers alike, this collection will get you excited to bake sourdough every day of the week!, 55 Creative Recipes for Your Daily Dose of Sourdough Take your sourdough baking to the next level with Hannah Dela Cruz's innovative recipes for rustic loaves, soft sandwich breads, flatbreads, crackers, pasta, breakfast favorites, desserts and more using your active and discard starter. A self-taught home baker herself, Hannah guides you easily through all the steps of sourdough baking, from how to create and maintain your starter, to how to bake your first loaf, to making an incredible range of breads and more. She'll even show you how to transform your extra discard into delicious sourdough-inspired treats. Use your active starter to make classics like the Whole Wheat Country Loaf and twists on traditional flavors like the Mexican Hot Chocolate Rye Loaf or the Semolina Chili-Cheddar Loaf. Add an extra-special touch to your lunchtime sandwich with Honey Butter Rolls , and savor filled breads like Sweet Potato-Cardamom Buns , Garlic Butter Couronne and Cherry-Chocolate Babka. Not to mention, Hannah's brilliant discard recipes are the perfect waste-free solution for sourdough lovers who hate throwing away the extra discard after they feed their starter. She shows you how to use your discard in breakfast treats, cakes, cookies, snacks, pasta dough, dumplings and indulgent desserts, all enhanced with that signature sourdough flavor. With so many options for beginners and experienced bakers alike, this collection will get you excited to bake sourdough every day of the week!
LC Classification NumberTX770.S66

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