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Making and Using Dried Foods by Phyllis Hobson (1994, Trade Paperback)
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Located in: Madison, Wisconsin, United States
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Estimated between Fri, 21 Jun and Mon, 24 Jun to 43230
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eBay item number:165569162773
Item specifics
- Condition
- ISBN
- 9780882666150
- Book Title
- Making and Using Dried Foods
- Item Length
- 9 in
- Publisher
- Storey Publishing, LLC
- Publication Year
- 1994
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.5 in
- Genre
- Cooking
- Topic
- Specific Ingredients / Vegetables, Specific Ingredients / Fruit, Methods / Canning & Preserving
- Item Width
- 6.1 in
- Item Weight
- 11.1 Oz
- Number of Pages
- 192 Pages
About this product
Product Information
Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.
Product Identifiers
Publisher
Storey Publishing, LLC
ISBN-10
0882666150
ISBN-13
9780882666150
eBay Product ID (ePID)
991398
Product Key Features
Book Title
Making and Using Dried Foods
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Vegetables, Specific Ingredients / Fruit, Methods / Canning & Preserving
Publication Year
1994
Illustrator
Yes
Genre
Cooking
Number of Pages
192 Pages
Dimensions
Item Length
9 in
Item Height
0.5 in
Item Width
6.1 in
Item Weight
11.1 Oz
Additional Product Features
Intended Audience
Trade
Lc Classification Number
Tx609.H58 1994
Reviews
Easy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods. - Countryside Small Stock Journal, eoeEasy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods.e - Countryside & Small Stock Journal, Easy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods. - Countryside & Small Stock Journal, "Easy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods." - Countryside & Small Stock Journal, "Easy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods." - Countryside & Small Stock Journal, SEasy, economical and nutritious, drying is a natural, great-tasting alternative to canning or freezing. Includes instructions for drying almost everything with or without a commercial dehydrator, and more than 200 delicious recipes using dried foods. - Countryside & Small Stock Journal
Table of Content
Introduction Drying Foods Can Save You Money How to Dry Foods Dehydrator * Sun * Conventional Oven or Homemade Dryer * Microwave Oven Buying a Dehydrator Safety * Size * Airflow * Trays * Doors * Controls * Cabinets * Cost of Operation * Final Thoughts To Pretreat or Not to Pretreat For Pretreating * Against Pretreating * Pretreating Methods Testing and Storing Dried Foods Storing Dried Foods * If You Can't Store It Right Away Drying Fruits Dried Baby Food * Apples * Apricots * Bananas * Blueberries, Cranberries, and Gooseberries * Candied Fruit * Cherries * Currants * Figs * Grapes (Raisins) * Lemon or Orange Peel * Peaches * Pears * Persimmons * Pineapple * Plums (Prunes) * Raspberries and Blackberries * Rhubarb * Strawberries Drying Vegetables Dried Baby Food * Asparagus * Beans * Beets * Broccoli * Brussels Sprouts * Cabbage * Carrots * Cauliflower * Celery * Corn * Cucumbers * Eggplant * Green Beans * Green Tomatoes * Greens * Kohlrabi * Lettuce * Mushrooms * Okra * Onions * Parsnips * Peas (Green) * Peas (Black-Eyed, Crowder, and Chick) * Peppers/Pimientos * Potatoes * Pumpkin * Radishes * Rutabagas * Salsify * Sauerkraut * Sprouts * Squash * Sweet Potatoes * Tomatoes * Tomato Puree * Turnips * Zucchini Drying Herbs Microwave Herb Drying * Conventional Oven Herb Drying * Anise * Basil * Bay Leaves * Celery Leaves * Chervil * Chili Peppers * Chives * Cumin * Dill * Fennel * File Powder * Garlic * Green Onions * Marjoram * Mint * Oregano * Parsley * Rosemary * Sage * Savory * Tarragon * Thyme * Herb Mixtures * Fines Herbes * Herb Teas * Camomile * Catnip * Horehound * Lemon Balm * Lemongrass * Rose Hips * Sassafras * Solar Tea * Herb Tea Blends * Herb Butters * Herb Vinegars Drying Meats Beef and Venison * Ham * Poultry * Lamb * Fish * Jerky Drying Dairy Products Cheese * Milk * Eggs Drying Grains Grains * Corn * Breakfast Cereals * Crackers
Copyright Date
1994
Lccn
93-033376
Dewey Decimal
641.4/4
Dewey Edition
20
Item description from the seller
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eBay item number:165569162773
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Madison, Wisconsin, United States
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Postage and packaging | To | Service | Delivery*See Delivery notes |
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US $4.00 (approx £3.16) | United States | Economy Delivery (USPS Media MailTM) | Estimated between Fri, 21 Jun and Mon, 24 Jun to 43230 |
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Product ratings and reviews
Most relevant reviews
- 31 May, 2016
Making & Using Dried Foods book
Verified purchase: YesCondition: Pre-ownedSold by: thrift.books
- 17 May, 2009
great recipes - some mis-information
- 19 Oct, 2021
Preserving food
Verified purchase: YesCondition: Pre-ownedSold by: betterworldbooks
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