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The Prophets of Smoked Meat: A Journey Through Texas Barbecue by Daniel Vaughn (Hardback, 2013)

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Price:
£39.99
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Beef sausage. Pulled pork. South Texas barbacoa, in which whole beef heads are traditionally cooked in pits dug into the earth. Daniel "BBQ Snob" Vaughn is an expert on Texas barbecue. He is the author and editor of the respected blog Full Custom Gospel BBQ and BBQ editor at Texas Monthly.