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Picture 1 of 4
Emeril's TV Dinners: Kickin' It Up A Notc Hardcover Cookbook Emeril Lagasse
US $9.99
Approximately£7.82
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Located in: Yorkville, Illinois, United States
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Estimated between Mon, 3 Jun and Fri, 7 Jun to 43230
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eBay item number:166632878217
Item specifics
- Condition
- Signed
- No
- Personalized
- No
- Original Language
- English
- Inscribed
- No
- Vintage
- No
- ISBN
- 9780688163785
- Book Title
- Emeril's TV Dinners
- Item Length
- 9.2in
- Publisher
- HarperCollins
- Publication Year
- 1998
- Format
- Other
- Language
- English
- Item Height
- 0.8in
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / General, General
- Item Width
- 7in
- Item Weight
- 27.2 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
Are you ready to kick it up a notch Wait - forget that. Are you ready to kick it up notches unknown to humankind Finally, Emeril has written the book his fans of Emeril Live and Essence of Emeril have been waiting for - a collection of his very favorite recipes from both shows. It's all here - from cooking up Fall River memories like St. John's Kale Soup, Roasted Scrod with Parsley Potatoes, and Boston Cream Pie with his mom, Hilda, to Louisiana specialties like Creole Spiced Blue Crabs with Green Onion Dipping Sauce, Fried Eggplant with Shrimp Stew-Fay, and Blueberry Beignets. Hey, this isn't rocket science, but it's good eating, with starters like Caramelized Salmon with Cilantro Potato Salad and Stuffed Morels with Crawfish Remoulade. This isn't Kansas anymore, Toto, and these are salads like you've never had them - Herb-Tossed White Asparagus, Fresh Crabmeat, and Grilled Radicchio Salad, Emeril's BLT Salad, and Molasses Duck Salad. Does pork fat rule at your house (and if it doesn't, why not) Then take your pick of the pig - Homemade Bacon, Andouille Stuffed Jalapeqos, and Pork Burgers in Gravy with French-Fried Sweet Potatoes. And don't limit yourself to one part of the barnyard - try Emerilized Chicken Cordon Bleu, Funky Lamb Shanks, Pan-Roasted Filet Mignon Stuffed with English Stilton and Walnuts, or Smothered Oxtails over Spinach and Sweet Corn Mash. Emeril's TV Dinners not only includes more than 150 recipes, it is jam-packed with candid black-and-white photography of Emeril behind the scenes, in front of the cameras, on tour, and really live in his New Orleans restaurants.
Product Identifiers
Publisher
HarperCollins
ISBN-10
0688163785
ISBN-13
9780688163785
eBay Product ID (ePID)
869688
Product Key Features
Book Title
Emeril's TV Dinners
Format
Other
Language
English
Topic
Regional & Ethnic / American / General, General
Publication Year
1998
Genre
Cooking
Number of Pages
288 Pages
Dimensions
Item Length
9.2in
Item Height
0.8in
Item Width
7in
Item Weight
27.2 Oz
Additional Product Features
Lc Classification Number
Tx714.L335 1999
Copyright Date
1998
Lccn
98-025857
Dewey Decimal
641.5
Intended Audience
Trade
Dewey Edition
21
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:166632878217
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Item location:
Yorkville, Illinois, United States
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Postage and packaging | To | Service | Delivery*See Delivery notes |
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US $4.87 (approx £3.81) | United States | Economy Delivery (USPS Media MailTM) | Estimated between Mon, 3 Jun and Fri, 7 Jun to 43230 |
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Product ratings and reviews
Most relevant reviews
- 07 Jul, 2006
TV Dinners for Fancy Ladies
- 21 Oct, 2023
Highly Recommend
Verified purchase: YesCondition: NewSold by: your_online_bookstore
- 06 Mar, 2022
Bam!
Verified purchase: YesCondition: Pre-ownedSold by: davesbarnstuff
- 19 May, 2023
Great book
Verified purchase: YesCondition: Pre-ownedSold by: second.sale
- 06 Nov, 2007
Another great cookbook by Emeril!
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